Restaurant Menu
Menu
Early Start
9am until 11.30am
Breakfast Baps
Crispy Bacon £6.2 Gabriel Machin sausage £6.2 Fried egg £5.2
‘Boathouse banger’, All the above! £9
(all served in a brioche bap)
Yoghurt bowl
Natural yoghurt, homemade granola, maple syrup, and berry compote
£7.5
The Breakfast Burger
Beef patti, smoked bacon, cheese, fried onion, fried egg, tomato served in a brioche bun
£12
The Boathouse Full English
Gabriel Machin Sausage, bacon, mushroom, tomato, beans, 2 eggs of choice and toast
£13.5
The Boathouse Bonanza
Gabriel Machin Sausage, bacon, black pudding, hash browns, mushroom, tomato, beans, 2 eggs of choice and toast
£17
Veggie Full English
Veggie sausages, roast tomato, field mushroom, avocado, beans, 2 eggs of choice and toast £13.5
Vegan Full English
Vegan patti, crushed avocado, Field mushroom, roast tomato, beans and toast
£12.5
Belgium Waffle
Peanut butter, banana, berries, £10
Streaky bacon, poached egg and maple £11
Cookie and cream ice cream, chocolate sauce and whipped cream £11
On Toast
Smoked Scottish salmon with poached eggs
£11
Crushed avocado with roast tomato
£10
Croque Monsieur
Toasted sourdough sandwich with aged cheddr, ham and mustard
£10.5
Extras
Smoked salmon £5
£3 Sausage / Bacon / Eggs / Avocado/ Black pudding/ Hash browns
£2 Tomato / Mushroom / Beans
________________________
Served from 12pm
Bar Snacks
Mixed wasabi rice snacks and nuts £5.8
Chilli coated peanuts £5.8
Marinated olives in garlic and herbs £6
Roast garlic hummus with flatbread £7.2
Mac ‘n’ cheese balls £7
Warm crusty bread with parsley pesto £6
Bruschetta, grilled bread topped with olive oil, chilli and tomato salsa, garlic and basil £6
Starters
Aged cheddar and pork sausage roll, with chutney £7.5
Baked Camembert, with garlic and thyme, onion chutney and warm crusty bread £14.5
Mushroom and parmesan soup with crusty bread £8
Chicken liver pate, house chutney, garden leaves and crusty bread £10.5
Atlantic prawn cocktail, marie rose, avocado, gem lettuce and crusty bread £13
Something lighter
Soft shell taco
-Panko fried prawn, sweet chilli mayo, rocket, tomato salsa
-Crispy duck, cucumber, ickle red onion, rocket and hoisin sauce
2 for £10.95 4 for £21.90
Tartiflette
A very luxurious baked cheese and potato gratin, with bacon lardons, fontina cheese, roast garlic and thyme, served with bread, cornichons and salad £15
Poke Bowl
Rice, edamame, ginger, cucumber, carrot, beetroot, cherry tomatoes, sesame, spicy mayo £16 (V)
Add Goats cheese £5
Add Smoked salmon £6
Add Crispy duck £6
Burrata salad, marinated tomatoes, olive oil, balsamic glaze, croutons, and rocket leaves £12
Warm goats cheese and red onion quiche, garden salad and balsamic glaze £12 (V)
Burgers and sandwiches
Croque Monsieur, Baked ham, mustard, and aged cheddar toasted sandwich, with fries and garden leaves £15
Bistro burger, grilled patti, smoked bacon, aged cheddar, our burger sauce, salad, onion chutney, served with fries £19.5
Moving mountain veggie burger, chilli and tomato salsa, avocado, aged cheddar, burger sauce and rocket, served with fries £18.5 (V)
(Vegan burger available on request)
Large plates
Boathouse battered fish and chips, mushy peas, charred lemon, and tartare sauce £21
Steamed St. Austell Bay mussels in white wine cream, and parsley with crusty bread and fries £22.5
Pork Belly with black pudding potato cake, poached eggs, watercress and hollandaise £22
Honey and mustard baked Loch Duart salmon, with a warm salad of 5 beans, cherry tomatoes, peppers, and fresh herbs £22.5
Slow roasted chicken with Thai green curry, fragrant rice, chilli, ginger and house slaw £22
Braised chick pea curry, coconut milk, fragrant rice and crispy kale £19 (VG)
Steak Frites
Rump steak, fries, watercress and bearnaise sauce £25
Sides
Chips £5 Fries £5 Onion rings £5 Buttered seasonal vegetables £4.5 Garden Salad £4
Sweet
Toasted Belgium waffle, apple sorbet, caramelised granny smith apples, whipped cream, cinnamon sugar £8
Henley Mess, marinated strawberry, meringue, strawberry ice cream, white chocolate sauce £8
Pear and apple crumble, ginger syrup, vanilla ice cream sorbet, granola, toasted almonds £8
Chocolate tart and salted caramel ice cream £8
Banoffee pie, biscoff crumble, banana , toffee and vanilla ice cream £8
Selection of cheese, house chutney, crackers £13
Ice cream (3 scoops) – Strawberry, Chocolate, Vanilla, Oreo £6
Sorbet (3 Scoops) – Lemon, Coconut, Berry £6 (VG)
For the little ones
Fish, chips, and peas £7
Crispy chicken strips, fries, peas and gravy £7
Cheeseburger and fries £7
Cheesy pasta £6
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Ice cream £3
Warm Belgium waffle, vanilla ice cream and chocolate £4
We are usually able to modify some recipes to remove or replace certain ingredients and try to be as flexible as possible so please do ask a member of staff.
Menu subject to change
We cannot guarantee the absence of nuts or any other allergens in our food.
Please ask a staff member for details.
Menu
Early Start
9am until 11.30am
Breakfast Baps
Crispy Bacon £6.2 Gabriel Machin sausage £6.2 Fried egg £5.2
‘Boathouse banger’, All the above! £9
(all served in a brioche bap)
Yoghurt bowl
Natural yoghurt, homemade granola, maple syrup, and berry compote
£7.5
The Breakfast Burger
Beef patti, smoked bacon, cheese, fried onion, fried egg, tomato served in a brioche bun
£12
The Boathouse Full English
Gabriel Machin Sausage, bacon, mushroom, tomato, beans, 2 eggs of choice and toast
£13.5
The Boathouse Bonanza
Gabriel Machin Sausage, bacon, black pudding, hash browns, mushroom, tomato, beans, 2 eggs of choice and toast
£17
Veggie Full English
Veggie sausages, roast tomato, field mushroom, avocado, beans, 2 eggs of choice and toast £13.5
Vegan Full English
Vegan patti, crushed avocado, Field mushroom, roast tomato, beans and toast
£12.5
Belgium Waffle
Peanut butter, banana, berries, £10
Streaky bacon, poached egg and maple £11
Cookie and cream ice cream, chocolate sauce and whipped cream £11
On Toast
Smoked Scottish salmon with poached eggs
£11
Crushed avocado with roast tomato
£10
Croque Monsieur
Toasted sourdough sandwich with aged cheddr, ham and mustard
£10.5
Extras
Smoked salmon £5
£3 Sausage / Bacon / Eggs / Avocado/ Black pudding/ Hash browns
£2 Tomato / Mushroom / Beans
________________________
Served from 12pm
Bar Snacks
Mixed wasabi rice snacks and nuts £5.8
Chilli coated peanuts £5.8
Marinated olives in garlic and herbs £6
Roast garlic hummus with flatbread £7.2
Mac ‘n’ cheese balls £7
Warm crusty bread with parsley pesto £6
Bruschetta, grilled bread topped with olive oil, chilli and tomato salsa, garlic and basil £6
Starters
Aged cheddar and pork sausage roll, with chutney £7.5
Baked Camembert, with garlic and thyme, onion chutney and warm crusty bread £14.5
Mushroom and parmesan soup with crusty bread £8
Chicken liver pate, house chutney, garden leaves and crusty bread £10.5
Atlantic prawn cocktail, marie rose, avocado, gem lettuce and crusty bread £13
Something lighter
Soft shell taco
-Panko fried prawn, sweet chilli mayo, rocket, tomato salsa
-Crispy duck, cucumber, ickle red onion, rocket and hoisin sauce
2 for £10.95 4 for £21.90
Tartiflette
A very luxurious baked cheese and potato gratin, with bacon lardons, fontina cheese, roast garlic and thyme, served with bread, cornichons and salad £15
Poke Bowl
Rice, edamame, ginger, cucumber, carrot, beetroot, cherry tomatoes, sesame, spicy mayo £16 (V)
Add Goats cheese £5
Add Smoked salmon £6
Add Crispy duck £6
Burrata salad, marinated tomatoes, olive oil, balsamic glaze, croutons, and rocket leaves £12
Warm goats cheese and red onion quiche, garden salad and balsamic glaze £12 (V)
Burgers and sandwiches
Croque Monsieur, Baked ham, mustard, and aged cheddar toasted sandwich, with fries and garden leaves £15
Bistro burger, grilled patti, smoked bacon, aged cheddar, our burger sauce, salad, onion chutney, served with fries £19.5
Moving mountain veggie burger, chilli and tomato salsa, avocado, aged cheddar, burger sauce and rocket, served with fries £18.5 (V)
(Vegan burger available on request)
Large plates
Boathouse battered fish and chips, mushy peas, charred lemon, and tartare sauce £21
Steamed St. Austell Bay mussels in white wine cream, and parsley with crusty bread and fries £22.5
Pork Belly with black pudding potato cake, poached eggs, watercress and hollandaise £22
Honey and mustard baked Loch Duart salmon, with a warm salad of 5 beans, cherry tomatoes, peppers, and fresh herbs £22.5
Slow roasted chicken with Thai green curry, fragrant rice, chilli, ginger and house slaw £22
Braised chick pea curry, coconut milk, fragrant rice and crispy kale £19 (VG)
Steak Frites
Rump steak, fries, watercress and bearnaise sauce £25
Sides
Chips £5 Fries £5 Onion rings £5 Buttered seasonal vegetables £4.5 Garden Salad £4
Sweet
Toasted Belgium waffle, apple sorbet, caramelised granny smith apples, whipped cream, cinnamon sugar £8
Henley Mess, marinated strawberry, meringue, strawberry ice cream, white chocolate sauce £8
Pear and apple crumble, ginger syrup, vanilla ice cream sorbet, granola, toasted almonds £8
Chocolate tart and salted caramel ice cream £8
Banoffee pie, biscoff crumble, banana , toffee and vanilla ice cream £8
Selection of cheese, house chutney, crackers £13
Ice cream (3 scoops) – Strawberry, Chocolate, Vanilla, Oreo £6
Sorbet (3 Scoops) – Lemon, Coconut, Berry £6 (VG)
For the little ones
Fish, chips, and peas £7
Crispy chicken strips, fries, peas and gravy £7
Cheeseburger and fries £7
Cheesy pasta £6
-0-
Ice cream £3
Warm Belgium waffle, vanilla ice cream and chocolate £4
We are usually able to modify some recipes to remove or replace certain ingredients and try to be as flexible as possible so please do ask a member of staff.
Menu subject to change
We cannot guarantee the absence of nuts or any other allergens in our food.
Please ask a staff member for details.