Restaurant Menu
Menu
Early Start
9am until 11.30am
Breakfast Baps
Crispy Bacon £6.5 Gabriel Machin sausage £6.5 Fried egg £5.5
‘Boathouse banger’, All the above! £10
(all served in a brioche bap)
Yoghurt bowl
Natural yoghurt, homemade granola, maple syrup, and berry compote
£8
The Breakfast Burger
Beef patti, smoked bacon, cheese, fried onion, fried egg, tomato served in a brioche bun
£14
The Boathouse Full English
Gabriel Machin Sausage, bacon, mushroom, tomato, beans, 2 eggs of choice and toast
£14.5
The Boathouse Bonanza
Gabriel Machin Sausage, bacon, black pudding, hash browns, mushroom, tomato, beans, 2 eggs of choice and toast
£17.5
Veggie Full English
Veggie sausages, roast tomato, field mushroom, avocado, beans, 2 eggs of choice and toast £14.5
Vegan Full English
Vegan patti, crushed avocado, Field mushroom, roast tomato, beans and toast
£12.5
American Pancakes
Pineapple, mango, coconut yogurt, pomegranate £12.5
Smoked streaky bacon, cream and maple syrup £12.5
Banana, chocolate, toffee sauce and whipped cream £12.5
On Toast
Smoked Scottish salmon with poached eggs
£11
Crushed avocado with roast tomato
£10
Pastries from £4.2
Extras
Smoked salmon £5
£3 Sausage / Bacon / Eggs / Avocado/ Black pudding/ Hash browns
£2 Tomato / Mushroom / Beans
________________________
Served from 12pm
Bar Snacks
Mixed wasabi rice snacks and nuts £6
Chilli coated peanuts £6
Pitted Nocellara olives £6
Roast garlic hummus with grilled flatbread £8
Mac ‘n’ cheese balls £8
Warm crusty bread with parsley pesto £6.5
Crispy buffalo chicken bites, ranch dressing, hot sauce £9.5
Bistro sausage roll, with aged cheddar, and spicy tomato relish £7.50
Starters
Baked Camembert, with garlic and thyme, onion chutney and warm crusty bread £15
Mushroom soup with parmesan, croutons and crusty bread £8
Roast garlic chicken liver pate, with piccalilli, garden salad and crusty bread £10.5
Baked goats cheese on toast with beetroot chutney, creamed horseradish and green leaves £10.5
Smoked salmon, with horseradish cream cheese, pickled cucumber, garden leaves, and crusty bread £13
Something lighter
Soft shell taco
-Panko fried prawn, sweet chilli mayo, rocket, tomato salsa
-Crispy duck, cucumber, hoisin sauce
2 for £10.95 4 for £21.90
Poke bowl
Rice, ginger, slaw, cucumber, carrot, beetroot, cherry tomato, sesame, with spicy mayonnaise £16
(V)(Vegan option available)
Add: Crispy duck £6 Smoked salmon £6 Goats cheese £5
Tartiflette
A very luxurious baked cheese and potato gratin, with bacon lardons, fontina cheese, roast garlic and thyme, served with bread, cornichons and salad £15
Croque Monsieur, Baked ham, mustard, and aged cheddar toasted sandwich, with fries and garden leaves
£15
Ultimate French toast sandwich, chilli beef, smoked bacon, chorizo, mozzarella, jalapenos, cheese sauce, with fries and garden salad £16
Burgers
Bistro burger, grilled patti, smoked bacon, aged cheddar, our burger sauce, salad, onion chutney, in a brioche bun, served with fries £20.5
Moving mountain veggie burger, chilli and tomato salsa, avocado, aged cheddar, burger sauce and rocket, served with fries £19 (V)(Vegan burger available)
Large plates
Boathouse battered fish and chips, mushy peas, charred lemon, and tartare sauce £21.5
Steamed St. Austell Bay mussels in white wine cream, and parsley with crusty bread and fries £23
Smokey aubergine and lentil chilli, with smashed avocado, coconut yogurt, fragrant rice and tortilla chips £18 (VG)
Fish pie, topped with cheesy mash and served with buttered peas and vegetables £22
Steak Frites, served with fries, watercress and Béarnaise sauce
Rump £27
Sirloin £37
Pork schnitzel, caper and brown butter, two fried eggs, fries and garden salad £22
Slow cooked Thai chicken curry, with fragrant rice, coconut milk and house slaw £22.5
(also on a Sundays)
Roasts available
served with roast potatoes, Yorkshire pudding, honey glazed carrots, stuffing, cauliflower cheese, and red wine gravy from £21
Sides
Chips £5 Fries £5 Onion rings £5 Buttered seasonal vegetables £4.5 Garden Salad £4
Sweets all £8
Sweets
Toasted Belgium waffle with peanut butter, salted caramel ice cream, whipped cream and raspberries £8
Mississippi mud pie, cookie crumble, brownie chocolate custard and whipped cream £8
Sticky toffee pudding, with salted caramel ice cream and caramel sauce £8
Spiced apple and pear crumble, with berry sorbet £8 (vg)
Ice cream (3 scoops) – Strawberry, Chocolate, Vanilla, Salted caramel, Cookie and cream £6
Sorbet (3 Scoops) – Lemon, Coconut, Berry, Apple £6 (VG)
For the little ones
Fish, chips, and peas £7
Crispy chicken strips, fries, peas and gravy £7
Cheeseburger and fries £7
Cheesy pasta £6
-0-
Ice cream £3
Warm Belgium waffle, vanilla ice cream and chocolate £4
We are usually able to modify some recipes to remove or replace certain ingredients and try to be as flexible as possible so please do ask a member of staff.
Menu subject to change
We cannot guarantee the absence of nuts or any other allergens in our food.
Please ask a staff member for details.
